Chard with Cheddar

Prep time: 10 minutes Cooking time: 11 minutes Servings: 2 Ingredients : 3 oz Cheddar cheese, grated 10 oz Swiss chard 3 tablespoon cream 1 tablespoon sesame oil ½ teaspoon salt ½ teaspoon ground white pepper Directions : 1. Wash Swiss chard carefully and chop it roughly. 2. After this, sprinkle chopped
Oregano Garlic Heads

Prep time: 10 minutes Cooking time: 10 minutes Servings: 2 Ingredients : 2 garlic heads, (10 cloves) 1 teaspoon dried oregano ½ teaspoon dried parsley 2 tablespoon olive oil ¼ teaspoon ground black pepper ¼ teaspoon ground thyme ¼ teaspoon ground nutmeg Directions : 1. Preheat the air fryer to 390 F.
Cabbage with Tomato

Prep time: 20 minutes Cooking time: 10 minutes Servings: 2 Ingredients : 1 teaspoon sugar 14 oz cabbage 1 yellow onion ½ carrot, grated 4 tablespoon chicken stock ¼ teaspoon sriracha 1 tablespoon dried cilantro 1/3 teaspoon salt ½ teaspoon turmeric 2 tablespoon fresh parsley, chopped 1 tablespoon olive oil ¼ cup
Butternut Squash Puree
Prep time: 10 minutes Cooking time: 10 minutes Servings: 2 Ingredients : ½ teaspoon salt 12 oz butternut squash ¼ cup water 2 tablespoon cream ¼ teaspoon sage ½ teaspoon butter, unsalted Directions : 1. Chop the butternut squash and put it in the air fryer. 2. Add water and shake it